Boston lettuce & arugula salad with tangerines and croutons
Toss together a gourmet salad in under five minutes.
By GOURMETKOSHERCOOKING.COMArugula Salad 521(photo credit: MCT)BOSTON LETTUCE & ARUGULA SALAD WITH TANGERINES AND CROUTONS5 cups Arugula6 cups Boston Lettuce2 teaspoons tangerine juice½ teaspoon tangerine zest½ teaspoon sea salt¼ cup olive oil3 small tangerines or clementines, cut into chunks1 ½ cups croutons¼ cup roasted pistachios, shelledWhisk together tangerine juice, zest, sea alt, and olive oil.Toss together arugula, lettuce, tangerine pieces, croutons, and nuts. Toss with dressing and serve.
Related Tagsvegetarian
if(catID != 151){
var cont = `Take Israel home with the new Jerusalem Post Store
